Breakthrough

British scientists have finally succeeded in their long quest to genetically engineer a hen that lays eggs with flexible shells, thus eliminating that scourge of the kitchen, the rupturing of the yolk sack as it passes over the jagged edge of the broken shell on its way into the frying pan.

Commercial interest is considerable and the new organism has been patented in the name of a well-known fast-food chain.

The success has been achieved by implanting a crocodile gene into a Rhode Island Red and a Buff Orpington. There are said to be 'no adverse safety implications'.

The development has the very considerable side benefit of making available that much sought-after commodity, hens' teeth.

The Buff Henodile: it is hoped to be able to miniaturize it soon